Chinese Food
All Recipes
Peanut cracker
Recently, I like making cookies. My boyfriend always likes peanuts. So today, I'll have a peanut chip cookie. It's crispy and delicious.
Congee with preserved egg and lean meat
Preserved egg is a kind of egg. It contains 6070g of water, 14g of protein, 11g of fat, rich in vitamin A, B, sodium, etc. The content of lead in preserved eggs should be controlled below 0.5 mg / kg. The pH value should be greater than 9.5. Pre... ...
Spicy grilled fish
The fish grill near my home is very popular. I'm going to try it out of curiosity. The grilled fish brought a piece of entrance to the table. The grilled fish, which is so hard to eat, is so hot. I really wonder how many people are not picky abo... ...
AI CI AI Zhen AI ban Qing Ming Zhen Qing Ming cake
It's simple and delicious. It's original. Students like it.
Quick chocolate Nu Kwai sugar
I don't know what to send to my best friend at Christmas? It's right to make some chocolate nougat. It's simple and delicious. It's easy to start. Hurry up. -
This kind of nougat can't stop eating
Black sesame has the function of nourishing liver and kidney, nourishing essence and blood, and moistening intestines and defecating. Because it has the function of nourishing liver and kidney, it can be used for some symptoms of yin deficiency ... ...
Canadian Arctic shrimp Vietnam spring roll
There are three differences between Vietnamese spring roll and Chinese Spring Roll - first, Vietnamese spring roll is wrapped in rice skin. Chinese spring roll is wrapped in flour skin; second, Vietnamese rice skin can be eaten raw. Chinese spri... ...
Purple rice balls
It's a Taiwan style breakfast snack. The materials are easy to prepare and make. In the morning, make a rice ball and match it with a cup of hot soymilk. A good day will begin...
Hot pot with spicy sauce
Take advantage of the cold weather. Today I'll teach you some tips to make the hot pot better. For example, it's better to stir fry the hot pot bottom first. It's better than adding water directly to make the soup bottom. In addition, I'll teach... ...
Delicious peanut chocolate biscuit
Better chocolate biscuits than cookies. Peanut granules. Crispy and crispy feeling. As a snack, it's really good. -
Langya potato (less oil version)
When I was at home, I suddenly miss the fried potatoes at the gate of the primary school. I can't go out in a special period. Then I'll carve it myself. This recipe is a low oil version. Only half a bowl of oil is left after frying. You can fry ... ...
Tofu with preserved egg
Speaking of this dish, it has a history of thousands of years in China. It is a very traditional flavor product in China. Because of its special processing method, it has unique beauty and fragrance. And the fragrance is not acceptable to everyo... ...
Cloud shuflei
For the first time, I made a recipe for this tea. It tastes soft. Beauty is responsible. But not all like it.
Bean curd with dregs
Mom can make 10 people. Shandong people's favorite.
Roast streaky pork
It's no less delicious than the barbecue shop.
Mixed vegetables for health
What a happy thing it is to make simple food that can brighten your eyes. It's a mixed dish with pine nuts. It's really healthy. Pine nut is also known as longevity fruit. Pine nuts have the functions of tonifying brain, preventing and curing at... ...
Ice grass in cold sauce
The first time I saw icegrass was in a restaurant. I thought it was very beautiful and novel. It was mixed with bitter chrysanthemum. I didn't think it was delicious at that time. Later, I ate a shop with sesame paste. I thought it was delicious... ...
